Part-time Pastry Cook: Craft Breads & Desserts

A leading hospitality company in Denver is seeking a Pastry Cook to create and present baked goods and desserts. The ideal candidate should have prior experience and a passion for pastry arts. This entry-level, part-time role offers various benefits including accommodating PTO and healthcare options. Responsibilities include preparing ingredients, following recipes, and ensuring aesthetically pleasing presentation of pastries. Join a team that values innovation and creativity. #J-18808-Ljbffr