Hospital Kitchen Cook - Diets & Team Lead

A healthcare facility is seeking an entry-level Cook to join their team in Greenville, Pennsylvania. The Cook will be responsible for preparing meals according to established menus and dietary requirements, ensuring food quality, and overseeing kitchen staff as needed. This full-time position offers a starting pay of $15.00/hr and is critical to providing quality service to residents. The ideal candidate should have a high school diploma or GED, and a commitment to maintaining high food service standards. #J-18808-Ljbffr