Seasoned Line Cook — High-Volume Kitchen & Growth

A hospitality management company is seeking a passionate Line Cook in New York. As part of a dedicated culinary team, you will prepare and present high-quality dishes, maintain safety and cleanliness standards, and assist with various kitchen tasks. The ideal candidate will have at least 2 years of experience in a busy kitchen environment, strong knife skills, and a commitment to delivering exceptional food quality. Competitive wages and opportunities for growth are offered. #J-18808-Ljbffr