Line Cook — High-Energy Kitchen, Great Benefits

A hospitality management company in Denver, CO is seeking a Line Cook. The role involves preparing and cooking food according to the hotel's standards. You'll work under a chef, assisting in breakfast, lunch, dinner, and room service to ensure food quality and safety. Candidates should have an Associate's degree in culinary arts or relevant experience. This position offers growth opportunities and comprehensive benefits including medical, dental, and tuition aid. #J-18808-Ljbffr