Evening Cook - Resident Dining & Fresh Meals

A healthcare service provider located in Oregon is seeking a part-time Cook to support the Dining Services Department. The position involves ensuring meal quality and compliance with special diets, with responsibilities including food preparation and maintaining kitchen cleanliness. This role offers various employee benefits including PTO, 401(K), and medical insurance, illustrating the commitment to staff well-being and satisfaction. #J-18808-Ljbffr