Evening Cook - Resident Dining & Fresh Meals

A healthcare service provider in Gresham, OR, is seeking a part-time Cook for evening shifts on Fridays and Saturdays. The Cook will ensure the quality of meals, comply with dietary requirements, and maintain a clean kitchen. Responsibilities include following a menu program, responding to resident preferences, and storing food properly. Employee benefits include PTO, health insurance, and tuition reimbursement. This role provides an opportunity to make a positive impact on residents' lives. #J-18808-Ljbffr