Invited
A leading hospitality company in Houston, TX is seeking a Cook 3 to lead kitchen operations, ensuring high food quality and mentoring junior team members. This role involves setting up workstations, executing daily food preparation, and maintaining cleanliness in a high-pressure environment. Candidates must have at least 4 years experience in a kitchen and possess strong culinary skills. The position offers full-time employment with comprehensive benefits, including medical coverage and paid time off.
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