Banquet Cook: Elevate High-Volume Event Cuisine

A leading hospitality company in Orlando seeks a passionate Banquet Cook to join their culinary team. This role requires 2-5 years of cooking experience and understanding of cooking temperatures. Candidates should have a genuine passion for developing culinary skills in a high-volume setting. Open availability for morning and evening shifts, including weekends and holidays, is necessary. Hilton offers a comprehensive benefits package that supports team members' physical and mental well-being. #J-18808-Ljbffr