Lead Cook Supervisor — High-Volume Scratch Kitchen

A leading education food service provider is seeking a Cook Supervisor in Morganton, North Carolina. In this role, you will coordinate and supervise food service operations, ensuring meal services run smoothly and food quality is maintained. Applicants should have at least one year of culinary experience and strong leadership skills to effectively train and manage staff members. Benefits include medical, dental, vision, and more, reflecting Elior's commitment to employee well-being and growth. #J-18808-Ljbffr