Banquet & Kitchen Cook - Flexible Shifts & 401K

A hospitality management company in Vaughn, New Mexico is seeking a Cook to prepare food for restaurant and banquet service. The ideal candidate will have a high school diploma or equivalent and a food handler's permit. Responsibilities include ensuring kitchen cleanliness, preparing food orders, and managing the dishwashing area. This position requires basic food preparation skills and dependability regarding attendance. Join a team that values professionalism and offers a fun work environment with great benefits. #J-18808-Ljbffr