Demi Chef de Partie — Luxury Resort Kitchen Mastery

A luxury resort in Michigan is seeking an experienced Demi Chef De Partie to join their culinary team. The ideal candidate will have at least three years of relevant kitchen experience and a strong knowledge of cooking techniques. Responsibilities include preparing high-quality dishes, managing kitchen sections, and maintaining hygiene standards. The resort offers career development opportunities and provides staff accommodation and benefits, promoting a positive work culture. #J-18808-Ljbffr