World Equestrian Center
Overview
The World Equestrian Center – Ocala is seeking gracious and service-driven
Servers
to join the opening team of
Polo Pony , our elevated American cuisine concept located within the prestigious Equestrian Manor. This role is ideal for hospitality professionals who excel in guest engagement, possess a refined understanding of service etiquette, and thrive in high-volume, upscale dining environments.
As a Server at Polo Pony, you will deliver warm, personalized hospitality while guiding guests through a curated culinary experience. Your attention to detail, product knowledge, and poise under pressure will reflect the World Equestrian Center’s core values of
Quality, Class, and Distinction .
Responsibilities
Create a welcoming and luxurious dining experience through attentive, personalized service.
Guide guests through the menu with confidence, offering thoughtful recommendations and pairing suggestions.
Maintain a polished and professional presence throughout service.
Ensure timely and accurate order entry, coordination with the culinary team, and seamless table service.
Monitor guest satisfaction and respond promptly to requests or concerns with grace and discretion.
Maintain cleanliness and organization of assigned sections, side stations, and service areas.
Collaborate with hosts, bartenders, and support staff to ensure smooth service flow.
Uphold all safety, sanitation, and food handling standards.
Assist with private dining and special event service as needed.
Contribute to a culture of excellence, teamwork, and continuous improvement.
This job description does not state or imply that these are the only duties to be performed. Associates will be required to perform other job-related duties as assigned. This document does not create an employment contract, implied or otherwise, other than an "at will" employment relationship.
Physical Requirements
Ability to stand, walk, bend, and lift for extended periods in a fast-paced environment.
Ability to lift and carry trays, glassware, and supplies up to 25 lbs.
Clear and effective communication in both verbal and written formats.
Strong presence on the floor to uphold service standards and guest engagement.
Qualifications, Education, Experience, Skills And Abilities
Minimum of 2 years’ experience in upscale or fine dining service.
Exceptional interpersonal and communication skills.
Professional appearance and refined service etiquette.
Familiarity with POS systems and table management software.
Ability to multitask and remain composed under pressure.
ServSafe and Alcohol Compliance Certifications required.
A genuine passion for hospitality and creating memorable guest experiences.
The World Equestrian Center is managed by Columbus Hospitality Management; a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to family/work life balance and by providing development opportunities.
We are proud to be a Drug Free Workplace / EOE. All applicants will be required to submit to a background check prior to employment.
Seniority level Entry level
Employment type Full-time
Job function Management and Manufacturing
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Servers
to join the opening team of
Polo Pony , our elevated American cuisine concept located within the prestigious Equestrian Manor. This role is ideal for hospitality professionals who excel in guest engagement, possess a refined understanding of service etiquette, and thrive in high-volume, upscale dining environments.
As a Server at Polo Pony, you will deliver warm, personalized hospitality while guiding guests through a curated culinary experience. Your attention to detail, product knowledge, and poise under pressure will reflect the World Equestrian Center’s core values of
Quality, Class, and Distinction .
Responsibilities
Create a welcoming and luxurious dining experience through attentive, personalized service.
Guide guests through the menu with confidence, offering thoughtful recommendations and pairing suggestions.
Maintain a polished and professional presence throughout service.
Ensure timely and accurate order entry, coordination with the culinary team, and seamless table service.
Monitor guest satisfaction and respond promptly to requests or concerns with grace and discretion.
Maintain cleanliness and organization of assigned sections, side stations, and service areas.
Collaborate with hosts, bartenders, and support staff to ensure smooth service flow.
Uphold all safety, sanitation, and food handling standards.
Assist with private dining and special event service as needed.
Contribute to a culture of excellence, teamwork, and continuous improvement.
This job description does not state or imply that these are the only duties to be performed. Associates will be required to perform other job-related duties as assigned. This document does not create an employment contract, implied or otherwise, other than an "at will" employment relationship.
Physical Requirements
Ability to stand, walk, bend, and lift for extended periods in a fast-paced environment.
Ability to lift and carry trays, glassware, and supplies up to 25 lbs.
Clear and effective communication in both verbal and written formats.
Strong presence on the floor to uphold service standards and guest engagement.
Qualifications, Education, Experience, Skills And Abilities
Minimum of 2 years’ experience in upscale or fine dining service.
Exceptional interpersonal and communication skills.
Professional appearance and refined service etiquette.
Familiarity with POS systems and table management software.
Ability to multitask and remain composed under pressure.
ServSafe and Alcohol Compliance Certifications required.
A genuine passion for hospitality and creating memorable guest experiences.
The World Equestrian Center is managed by Columbus Hospitality Management; a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to family/work life balance and by providing development opportunities.
We are proud to be a Drug Free Workplace / EOE. All applicants will be required to submit to a background check prior to employment.
Seniority level Entry level
Employment type Full-time
Job function Management and Manufacturing
#J-18808-Ljbffr