Cook I - Luxury Hotel Kitchen, Growth & Travel Benefits

A luxury hotel in Phoenix is seeking a Cook I to join their Culinary Team. Responsibilities include preparing food items, managing guest orders, and ensuring cleanliness and food safety standards in a high-volume environment. Ideal candidates will have 2-3 years of cook experience, a passion for culinary arts, and be team-oriented. Opportunities are available in various dining outlets across the hotel, with a commitment to innovation and quality in the culinary experience. #J-18808-Ljbffr