Hotel Kitchen Cook: Fresh Prep for Buffets & Banquets

A hospitality company in Pigeon Forge is seeking a Cook to prepare food items according to standardized recipes for various outlets. The ideal candidate will ensure food quality, cleanliness, and safety while collaborating with kitchen staff. This full-time or part-time role demands attention to detail and a commitment to high standards in food service. If you have a passion for culinary arts and enjoy working in a dynamic environment, we encourage you to apply. #J-18808-Ljbffr