Banquet Cook: Dynamic, High-Volume Event Kitchen

A hospitality management company is seeking a Banquet Cook in Montgomery, TX. The role involves preparing and cooking food according to the hotel's standards, ensuring exceptional culinary experiences for guests. Candidates should have an Associate's degree in culinary arts or equivalent, along with knowledge of cooking techniques and food safety procedures. The position requires the ability to work long, flexible hours, including nights and weekends, in a fast-paced kitchen environment. #J-18808-Ljbffr