Noodle Bar Wok Specialist Cook

A notable culinary organization based in Las Vegas seeks a Speciality Cook to support the Executive Chef. This role encompasses managing production responsibilities and ensuring high standards of service in a professional kitchen. Candidates should bring one to two years of culinary experience, with a strong focus on Asian cuisines and excellent communication skills. Attention to detail is essential. This role offers a dynamic kitchen environment and the opportunity to work with diverse culinary techniques. #J-18808-Ljbffr