Dining Services Director — Lead, Innovate & Grow

A leading food service management company is seeking a Food Service Director in Kentucky. This management role involves developing and executing dining solutions, overseeing operations, leading teams, and ensuring compliance with safety standards. Candidates should have at least 4 years of experience, with a focus on food service and management. The position offers a salary range of $57,000 to $76,000 and comprehensive benefits including medical, dental, and retirement plans. #J-18808-Ljbffr