Director of F&B: Growth, Strategy & Guest Experience

A hotel in Brookfield is seeking a Director of F & B to manage operations of the Food and Beverage departments. Responsibilities include achieving customer satisfaction, developing budgets, and implementing marketing plans. Ideal candidates will have strong communication skills, a background in hospitality management, and the ability to ensure compliance with health regulations. This position offers a competitive salary and benefits, including medical, dental, and career growth opportunities. #J-18808-Ljbffr