Regional F&B Director, Multi-Property Leadership

A resort management company is seeking an Area Director of Food & Beverage to provide strategic and operational leadership for F&B across multiple properties. The ideal candidate will have over 7 years of leadership experience in hospitality, with a strong focus on financial management and service excellence. Responsibilities include developing F&B strategies, ensuring operational compliance, and enhancing guest experiences. A salary of $120K–$130K per year is offered, with room for negotiation based on experience. #J-18808-Ljbffr