Lead Cook, Community Dining Services

A reputable senior living community is seeking a Cook to prepare meals, supervise dietary staff, and maintain kitchen cleanliness. The ideal candidate has experience in dining services and must be Serv-Safe certified or willing to obtain certification within 60 days. Responsibilities include following menus, monitoring food safety practices, and ensuring customer satisfaction. Flexible scheduling and various benefits are offered, including a 401k and employee referral bonuses. #J-18808-Ljbffr