A leading hospitality group in Fort Lauderdale is seeking an experienced Assistant Director of Restaurants to oversee food and beverage operations across multiple outlets. This role requires a candidate with over 7 years of leadership experience in high-volume venues, strong financial skills, and the ability to manage diverse teams. The successful applicant will drive guest satisfaction and operational excellence in a fast-paced environment with competitive compensation and benefits offered.
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Director of F&B Ops — Multi-Outlet Casino
Redd Hospitality · Fort Lauderdale, FL, USA ·
- Pay:
- 80.000 - 100.000
- Job type:
- Full Time