Upscale Dining Manager – Luxury Events & Service Leader

A leading dining and catering service provider is seeking an Executive Dining Manager in New York, NY. This role requires overseeing service execution for the Executive Dining Room, managing events, and ensuring high client satisfaction. Ideal candidates will possess a Bachelor’s degree in hospitality and extensive upscale dining experience, including at least three years in management. This position offers a competitive salary of $75,000 - $85,000 and various employee benefits including health, retirement, and paid time off. #J-18808-Ljbffr