Corrections Food Service Director - Lead Kitchen Operations

A leading food service company is seeking a Food Service Director to oversee operations at a correctional facility in Huntsville, Missouri. Responsibilities include supervising food service team members, ensuring compliance with health regulations, and maintaining a positive client relationship. The ideal candidate will have at least five years of supervisory experience in food service and possess a ServSafe Certification. This position offers a salary of $47,000 per year along with benefits including medical, dental, and paid time off. #J-18808-Ljbffr