Global EHS Director — Safety, Compliance & Leadership

A leading food corporation in St. Louis is seeking an EHS Director to manage environmental, health, and safety functions across multiple entities. The successful candidate will lead a team of professionals, ensuring compliance and incident reduction strategies while providing strategic guidance. A Bachelor's degree in Safety or Engineering with a minimum of 10 years of EHS experience, including 4 years in leadership, is required. This role offers competitive compensation and significant impact on employee safety and well-being. #J-18808-Ljbffr