District Food Service Director II — Nutrition & Ops Leader

A school district in Brandenburg, Kentucky, is seeking a District Food Service Director II to oversee its food service program, ensuring compliance with regulations and the delivery of quality meals to students. The ideal candidate will have a Bachelor's degree or equivalent and relevant experience in school nutrition. Responsibilities include managing staff, establishing quality standards, and coordinating menu planning. This full-time position offers an opportunity to positively impact student nutrition and well-being. #J-18808-Ljbffr