On-Site Catering Sales Lead — Events & Client Relations

A premier hotel in New Orleans is seeking a Catering Sales Manager to oversee catering sales and ensure exceptional client service. Responsibilities include generating sales, managing event logistics, and collaborating with the culinary team for seamless execution. The ideal candidate will possess strong negotiation skills and a background in hospitality. A Bachelor's degree in a relevant field is preferred. This is a full-time on-site role offering an exciting opportunity in the vibrant New Orleans market. #J-18808-Ljbffr