F&B Growth Leader: Multi-Outlets, Events & Profitability

A leading hotel chain is seeking a Director of Food and Beverage for their location in Park City, Utah. The successful candidate will oversee the department's operations, ensuring all outlets and banquets meet Hyatt's standards while maintaining profitability. This role requires a minimum of 3 years of experience in a resort setting and strong leadership abilities to foster a dynamic environment. Ideal candidates will possess a university degree and a proven capability in managing high service standards. #J-18808-Ljbffr