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Group Director, FSQA

Whataburger, San Antonio, TX, United States


Welcome to Whataburger Careers!

Total Rewards

  • Competitive Weekly Pay
  • Bonus Program with 250% Upside Potential
  • Performance for Pay Program – Eligibility to Receive a Pay Increase Once a Year, Based on Performance
  • Opportunities for Career Development and Growth
  • Healthcare and Life Insurance Benefits
  • Paid Time Off - 5 Weeks on Day 1
  • Flex Weeks - Remote Work Arrangement
  • Paid Corporate Holidays
  • 401(k) Savings Plan with a Competitive Company Match
  • Paid Parental Leave – Subject to Eligibility Requirements
  • Short-Term Disability
  • Long-Term Disability
  • Scholarship Program - You and Your Dependents are Eligible!
  • Whataburger Family Foundation (Hardship Grant Assistance)
  • Discounted Meals For You and a Guest
  • Wireless Service Discounts
  • Computer & Software Discounts
  • Fitness / Gym Discounts
  • Awards and Recognition For All You Do
  • Retirement Celebration Program

Responsibilities

  • Directs all activities related to the validation and verification of the consistent quality and safety of all products supplied to Whataburger.
  • Oversees 3rd party and/or FSQA audits of individual units for food safety.
  • Reviews regulatory inspection reports (Health Department).
  • Develops and oversees all QA programs including Supplier and Product approval process, Product Compliance program, Mock Recalls, Product Quality Complaints, Product Specs.
  • Leads Product Commercialization including specification development, supplier and product approval process.
  • Responsible for nutrition reporting and food regulatory compliance for all company items, food service and retail.
  • Develops and oversees product traceability program for both food service and retail food items.
  • Maintains knowledge of food safety, HACCP, current industry issues and new technology regarding food and packaging products and restaurants
  • Collaborates with Supply Chain, Restaurant Operations and Field Training and Communications on emerging food safety concerns, crisis, and current industry issues.
  • Actively participates in technical associations to maintain the most updated industry knowledge.
  • Serves as a liaison with regulatory and industry officials to maintain knowledge of compliance with local, state, and federal regulations. Presents regulatory/legislative comments to proposed rules as necessary.
  • Oversees and directs the general & administrative budget for QA and Food Safety departments
  • Responsible for identifying opportunities to conserve financial resources in day-to-day activities and planning
  • Assumes additional responsibilities as assigned.

Skills

  • Advanced professional or theoretical knowledge and functional concepts, practices, and procedures of a particular field of specialization in the execution of assigned duties and responsibilities
  • Advanced understanding of the function’s structure and policies with an advanced understanding of the structure and policies of Whataburger Restaurants LLC
  • Advanced understanding of budgetary concepts and procedures
  • Advanced ability to create and implement strategic direction
  • Advanced understanding of performance review process
  • Advanced understanding of portfolio management: input to output, decision making process, logical sequence of activities, interdependencies between activities/tasks, deliverable prioritization, and timeline

Education

  • Bachelor’s degree or any equivalent combination of educational and work experience required
  • Master’s degree preferred

Experience

  • 9+ years’ experience as project or program director

300 Concord Plaza Dr San Antonio TX

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