Food Service Director: Lead Dining Operations & Growth

A global food service company is seeking a Food Service Director located in Ohio. This management position involves developing and executing dining solutions to meet customer needs. Key responsibilities include leading and mentoring teams, managing operational budgets, and ensuring compliance with food safety standards. Ideal candidates will have a bachelor’s degree and several years of experience in food service management. The role offers a competitive salary range of $75,000 to $85,000, with comprehensive benefits. #J-18808-Ljbffr