Visionary Dining Services Director | Campus Dining & Farm Ops

A prestigious liberal arts college in Western Massachusetts is seeking a visionary Director of Dining Services to lead culinary operations. This role encompasses managing a $13.1 million budget and overseeing a dedicated team of over 200 employees. The successful candidate will harmonize a diverse workforce while maintaining standards of food safety and customer service. Responsibilities include leading a new multi-station dining facility and collaborating with campus stakeholders to foster inclusivity and academic excellence. Competitive salary, relocation assistance, and excellent benefits are offered. #J-18808-Ljbffr