Restaurant GM: People, Sales & Profit Leader

A popular fast-casual restaurant chain seeks a General Manager responsible for operating and growing the restaurant. This role includes team recruitment, community engagement, and effective management practices to enhance profitability. Candidates should possess a high school diploma and a minimum of 3 years of General Manager experience. Ideal candidates will have strong communication skills and an entrepreneurial spirit. The position offers the opportunity to lead a dedicated team in a vibrant work environment. #J-18808-Ljbffr