Director of Food & Beverage Operations

A premier hospitality venue in Berkeley is seeking a Food & Beverage Manager to oversee operations, drive staff performance, and enhance guest experiences. The ideal candidate will have two years of relevant experience, strong leadership skills, and a commitment to excellent service. Responsibilities include managing the restaurant, room service, bar operations, and budget forecasting. This role offers competitive compensation and benefits and provides opportunities for career growth within a respected organization. #J-18808-Ljbffr