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Guest Room Dining Lead – Luxury Hospitality

The Cooper, Tulsa, OK, United States


A luxury hotel in Oklahoma seeks a Guest Room Dining Manager to oversee restaurant operations. The role requires a focus on guest satisfaction and efficient operation, including team training and financial management. Candidates should have at least 2 years of experience in a high-end dining environment, coupled with skills in conflict resolution and team leadership. This position involves ensuring the highest standards of service while maintaining budgetary control. Join us in delivering exceptional dining experiences. #J-18808-Ljbffr