Dining Services Director: Lead Teams & Grow Revenue

A global food service provider in Greenville, North Carolina is seeking a Food Service Director to lead dining operations and develop dining solutions that meet customer needs. This role requires strong leadership skills and the ability to manage financial performance, ensuring budget adherence and food safety standards. Ideal candidates will have 4+ years of experience in food service management with a bachelor's degree or equivalent. Join a dynamic team focused on delivering exceptional food service and client satisfaction. #J-18808-Ljbffr