Director of Nutrition & Dietetics

A leading health system in New York is seeking an experienced professional to manage their nutrition team. In this role, you will oversee staff, implement dietary policies, and develop training programs in nutritional care. The ideal candidate has a Bachelor's Degree, a Registered Dietician Certification, and significant experience in management, making this a critical position in patient care and team leadership. This role may also involve collaboration with various health care professionals and external organizations. #J-18808-Ljbffr