
Bar Program Director — NYC Fine-Dining Flagship
Cotenyc, New York, NY, United States
A prestigious hospitality company in New York is seeking a Bar Manager for its new dining project. The role involves overseeing bar operations, developing drink menus, and ensuring exceptional customer service standards. Ideal candidates will have experience in hospitality management, strong leadership skills, and the ability to create a positive work environment. A degree in hospitality is preferred. This position offers a competitive salary of $90,000 - $110,000 along with comprehensive benefits.
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