F&B Director: Drive Profitable Guest Experiences

A hospitality management company is seeking a Director of Food & Beverage in Windsor Locks, CT. This role entails overseeing and directing all food & beverage operations to maintain profitability and high service standards. Candidates should have 6+ years of experience in a hotel environment and the ability to work effectively in a fast-paced setting, along with strong problem-solving and leadership skills. High standards of personal appearance and prior hotel experience are essential. #J-18808-Ljbffr