Senior Catering & Events Manager

A well-known service provider in San Marcos, Texas, is seeking a Catering Services Manager to lead all aspects of catering solutions and special events. This role involves developing catering solutions, maintaining client relationships, overseeing event execution, and leading the catering team. Candidates should have at least 2 years of experience, preferably in management or hospitality, a bachelor’s degree or equivalent, and excellent communication skills. The position also requires event-based hours and specific certifications. #J-18808-Ljbffr