Porter - Boston Seaport
Union Square Hospitality Group, Boston, MA, United States
Daily Provisions | Boston Seaport
200 Seaport Boulevard
Boston, MA 02210, USA
Description Who you are Porters are responsible for the overall cleanliness and organization of the kitchen and restaurant by washing pots and pans, keeping the kitchen and dining room areas clean, and ensuring adherence to proper sanitation standards. Porters are required to handle multiple daily responsibilities, display an ability and willingness to learn and take direction, and work in a team environment.
What you’ll do
Consistently support a culture of Enlightened Hospitality
Display cooperation, sense of urgency, house pride, and an unwavering care for our guests and food safety through high integrity performance of ware washing and facility maintenance duties
Work with the kitchen team to keep all cookware and storage containers in good shape and returned to storage areas properly
Learn and retain standard operating procedures for all sanitation duties while consistently following a timeline and cleaning project schedule
Partner with kitchen team to promote teamwork and efficient excellence in station turnover and end of shift breakdown
Perform additional responsibilities as needed and other duties as assigned to support team objectives and operational success
What we need from you
Experience in a kitchen support position within a similar environment
Ability to walk or stand for long periods of time
English fluency and additional languages preferred, but not required
What you’ll get from us
Competitive pay: Hourly rate of $17/hour
Quick access to earnings: Eligibility for the USHG Digital Wallet, where you'll have next-day access to earnings and flexible saving options
Comprehensive health coverage: Medical, dental, and vision insurance, plus flexible spending options for healthcare and dependent care
Time to recharge: Generous paid time off and paid parental leave to support life outside of work
Invest in your future: A matched 401(k) plan to help you grow long-term savings
Peace of mind: Life insurance, employee assistance programs, and exclusive access to primary care, mental health, and other wellness services
Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship
Dining Discount: A 51% dining discount across the entire USHG family of restaurants to share unforgettable meals with friends and loved ones
Convenience & flexibility: Pre-tax commuter benefits for transit and parking
Growth and community: Opportunities for learning, mentorship, and collaboration with some of the most passionate people in hospitality
*The above represents the expected hourly range for this position. Ultimately, in determining your pay, we'll consider your experience and other job-related factors.
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
#J-18808-Ljbffr
Description Who you are Porters are responsible for the overall cleanliness and organization of the kitchen and restaurant by washing pots and pans, keeping the kitchen and dining room areas clean, and ensuring adherence to proper sanitation standards. Porters are required to handle multiple daily responsibilities, display an ability and willingness to learn and take direction, and work in a team environment.
What you’ll do
Consistently support a culture of Enlightened Hospitality
Display cooperation, sense of urgency, house pride, and an unwavering care for our guests and food safety through high integrity performance of ware washing and facility maintenance duties
Work with the kitchen team to keep all cookware and storage containers in good shape and returned to storage areas properly
Learn and retain standard operating procedures for all sanitation duties while consistently following a timeline and cleaning project schedule
Partner with kitchen team to promote teamwork and efficient excellence in station turnover and end of shift breakdown
Perform additional responsibilities as needed and other duties as assigned to support team objectives and operational success
What we need from you
Experience in a kitchen support position within a similar environment
Ability to walk or stand for long periods of time
English fluency and additional languages preferred, but not required
What you’ll get from us
Competitive pay: Hourly rate of $17/hour
Quick access to earnings: Eligibility for the USHG Digital Wallet, where you'll have next-day access to earnings and flexible saving options
Comprehensive health coverage: Medical, dental, and vision insurance, plus flexible spending options for healthcare and dependent care
Time to recharge: Generous paid time off and paid parental leave to support life outside of work
Invest in your future: A matched 401(k) plan to help you grow long-term savings
Peace of mind: Life insurance, employee assistance programs, and exclusive access to primary care, mental health, and other wellness services
Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship
Dining Discount: A 51% dining discount across the entire USHG family of restaurants to share unforgettable meals with friends and loved ones
Convenience & flexibility: Pre-tax commuter benefits for transit and parking
Growth and community: Opportunities for learning, mentorship, and collaboration with some of the most passionate people in hospitality
*The above represents the expected hourly range for this position. Ultimately, in determining your pay, we'll consider your experience and other job-related factors.
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
#J-18808-Ljbffr