Live-Action Chef: Golf Tournament Stations (Seasonal)

A leading entertainment company in Florida is seeking an Action Chef for a seasonal role at golf tournament events. The successful candidate will prepare and cook food live for guests, ensuring high quality and safety standards. This role requires previous cooking experience, strong culinary skills, and excellent customer service. The position offers $19.50 per hour, with work expected from February 10 to June 10, 2026, and may involve outdoor work under varying weather conditions. #J-18808-Ljbffr