Aspiring Restaurant GM: Lead Teams, Grow Sales & Bonuses

A leading catering and restaurant service in Oak Park is seeking a General Manager to lead and motivate a team in a fast-paced environment. The role involves achieving sales and profit targets, managing expenses, and developing team members into shift managers. Ideal candidates should possess strong leadership and communication skills, along with a solid background in restaurant practices. Competitive benefits and a supportive work culture are offered for the right applicant. #J-18808-Ljbffr