Assistant Director of Food Services: Culinary Leader

A dedicated long-term care provider in Okemos, Michigan is seeking an Assistant Director of Food Services (sous chef) to enhance the dining experience for residents. This role includes managing daily food operations, ensuring compliance with food safety regulations, and assisting with meal preparation. Ideal candidates will have a High School Diploma and previous dining leadership experience. The position offers competitive pay, benefits, and a supportive work environment. #J-18808-Ljbffr