Lead Catering Manager for Premier Corporate Events

A leading catering service provider seeks a Catering Manager in St. Louis, Missouri to oversee all catering operations for corporate dining accounts. This role involves planning, execution, and maintaining client relationships to ensure exceptional dining experiences. The ideal candidate should have at least 2 years of experience and preferably a background in hospitality and events. Strong communication and leadership skills are essential, along with compliance to food and safety regulations. #J-18808-Ljbffr