Dining Services Director: Lead Food Team at Long-Term Care

A leading healthcare services provider in Wisconsin is seeking a Food Service Director to oversee dining services at a long-term care facility. This role includes ensuring high food quality standards, managing inventory, and maintaining compliance with regulations. Candidates should have an associate’s degree in food service management, along with experience in food production and personnel supervision. Enthusiastic leaders who can effectively communicate and maintain a positive atmosphere are encouraged to apply. #J-18808-Ljbffr