Traveling Food Service Director: Lead Kitchen Ops

A food service management company is seeking a Traveling Food Service Director in Nashville, TN. This role involves planning, directing, and coordinating food service operations at multiple sites. The ideal candidate will possess a strong background in food service management, including experience supervising teams, ensuring food safety, and meeting operational goals. The position offers a salary of $75,000/year and comprehensive benefits, including medical, dental, vision, and paid time off. #J-18808-Ljbffr