Tasting Room Lead
Tasting Room Expo, Newberg, OR, United States
Job Description
We’re looking for an energetic, detail‑oriented Tasting Room Lead to help bring our brand to life and keep our tasting space running smoothly. This role blends hospitality, operations, and a little behind‑the‑scenes winery magic—perfect for someone who enjoys variety and thrives in a dynamic environment.
Lead curated tasting experiences with warmth, confidence, and authenticity.
Share our wines and story as a passionate brand ambassador.
Maintain a clean, organized, and inviting tasting space.
Set up the tasting space Thursday–Sunday with glassware and ready‑to‑pour wines.
Monitor inventory for tastings and retail sales.
Communicate restocking needs and help keep everything running smoothly.
Support winery events like Harvest Party, Fall Pickup Party, Music Nights, and new releases.
Assist with off‑site events—pouring wine, connecting with guests, and spreading the word about Sealionne Wines.
Help pack wine club shipments and prepare pickup orders with care.
During harvest season, jump in to help with fruit processing, sorting, and bottling—get a true hands‑on winery experience.
What We’re Looking For
Friendly, reliable, and team‑oriented.
Strong communication and organizational skills.
Comfortable multitasking in a fast‑paced setting.
Available weekends and some evenings.
Passion for wine (experience is a plus, but not required).
Why You’ll Love It Here Work in a fun, welcoming environment.
Be part of a small, passionate team.
Gain real, hands‑on experience in both hospitality and winemaking.
This is an incredible opportunity to learn all the different sides of a small family winery operation. We have an outdoor tasting space in the vineyard with a beautiful view of Mt. Jefferson. You will also learn about wine production during harvest! Plus, we have a fun team that is all about growing/learning/and having a great time. If you’re excited about wine and love creating great guest experiences, we’d love to meet you.
This position requires a current OLCC pouring license, Food Handlers card and ability to lift 50+ lbs on a regular basis. This job will include working in the tasting room, as well as helping out in the cellar and harvest when needed.
#J-18808-Ljbffr
Lead curated tasting experiences with warmth, confidence, and authenticity.
Share our wines and story as a passionate brand ambassador.
Maintain a clean, organized, and inviting tasting space.
Set up the tasting space Thursday–Sunday with glassware and ready‑to‑pour wines.
Monitor inventory for tastings and retail sales.
Communicate restocking needs and help keep everything running smoothly.
Support winery events like Harvest Party, Fall Pickup Party, Music Nights, and new releases.
Assist with off‑site events—pouring wine, connecting with guests, and spreading the word about Sealionne Wines.
Help pack wine club shipments and prepare pickup orders with care.
During harvest season, jump in to help with fruit processing, sorting, and bottling—get a true hands‑on winery experience.
What We’re Looking For
Friendly, reliable, and team‑oriented.
Strong communication and organizational skills.
Comfortable multitasking in a fast‑paced setting.
Available weekends and some evenings.
Passion for wine (experience is a plus, but not required).
Why You’ll Love It Here Work in a fun, welcoming environment.
Be part of a small, passionate team.
Gain real, hands‑on experience in both hospitality and winemaking.
This is an incredible opportunity to learn all the different sides of a small family winery operation. We have an outdoor tasting space in the vineyard with a beautiful view of Mt. Jefferson. You will also learn about wine production during harvest! Plus, we have a fun team that is all about growing/learning/and having a great time. If you’re excited about wine and love creating great guest experiences, we’d love to meet you.
This position requires a current OLCC pouring license, Food Handlers card and ability to lift 50+ lbs on a regular basis. This job will include working in the tasting room, as well as helping out in the cellar and harvest when needed.
#J-18808-Ljbffr