Assistant F&B Director, Operations

An entertainment venue is seeking an experienced Assistant Food & Beverage Director to oversee daily operations and ensure compliance with health regulations. This role involves supporting budgeting and financial planning while leading a team in enhancing customer experience. Candidates should have a Bachelor's Degree in Hospitality or related field, five years of experience in food and beverage, and strong problem-solving skills. The position offers annual pay between $78,000 and $80,000. #J-18808-Ljbffr