Consultant, School and Community Nutrition Services (2026-2027)
Jefferson County Public Schools, Louisville, KY, United States
Scope of Responsibilities
Coordinates and monitors all aspects of the District school meal programs in an assigned area; responsible for providing on-site training and technical assistance to School and Community Nutrition Services (SCNS) site based employees as necessary in all areas of program management and operations to ensure high quality food, customer service, and ensure compliance with all federal, state, and local school meal program requirements; responsible for completion and follow-up of required and routine program reviews; communicates and reviews important program information to all stakeholders and assists in the development of instructional and information materials related to the area of assignment. Provides human resource services related to recruitment, interviews, hiring, onboarding, and evaluating employees. Manages and completes the SCNS site-based employee evaluation processes and handles due process and discipline. Job Details
Salary Schedule:
II, GRADE 6 (attached) Salary Range:
$52,744.12 - $63,290.70 Work Schedule:
220 days / 8 hours Minimum Qualifications
High School Diploma or G.E.D. Three (3) years successful managerial experience (preferably in USDA National School Lunch and School Breakfast Programs) or Human Resources Valid drivers license Effective communication skills Information you enter in the Experience section of the online application will be used to verify your qualification for this position. Information should be entered accurately and completely. Falsification of an employment application is grounds for exclusion from consideration and/or termination
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Coordinates and monitors all aspects of the District school meal programs in an assigned area; responsible for providing on-site training and technical assistance to School and Community Nutrition Services (SCNS) site based employees as necessary in all areas of program management and operations to ensure high quality food, customer service, and ensure compliance with all federal, state, and local school meal program requirements; responsible for completion and follow-up of required and routine program reviews; communicates and reviews important program information to all stakeholders and assists in the development of instructional and information materials related to the area of assignment. Provides human resource services related to recruitment, interviews, hiring, onboarding, and evaluating employees. Manages and completes the SCNS site-based employee evaluation processes and handles due process and discipline. Job Details
Salary Schedule:
II, GRADE 6 (attached) Salary Range:
$52,744.12 - $63,290.70 Work Schedule:
220 days / 8 hours Minimum Qualifications
High School Diploma or G.E.D. Three (3) years successful managerial experience (preferably in USDA National School Lunch and School Breakfast Programs) or Human Resources Valid drivers license Effective communication skills Information you enter in the Experience section of the online application will be used to verify your qualification for this position. Information should be entered accurately and completely. Falsification of an employment application is grounds for exclusion from consideration and/or termination
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