Artisan Bakery Leader | Production & Brand Excellence

A leading baking company is seeking a Head of Bakery to oversee daily production and wholesale operations, ensuring high-quality products that reflect its brand values. The ideal candidate will drive the creative vision for the bakery and manage a skilled team of bakers and chefs. This role requires strong leadership abilities, financial acumen, and a collaborative approach to work closely with Café and Kitchen leadership. The position is located in Vermont and offers a salary between $60,400 and $81,600 annually, commensurate with experience.
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