Area Catering Director: Drive Revenue & Guest Experience

A prominent hotel chain is seeking an Area Director of Catering to lead the catering departments at multiple hotel brands in McLean, Virginia. This role is crucial for maximizing revenue through effective sales strategies, managing catering expenses, and ensuring client satisfaction. Ideal candidates will have at least 3 years in catering sales, along with excellent communication and management skills. Benefits include health and dental insurance, a retirement program, and performance bonuses.
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